Yes, wholesalers can combine Ring Murukku with mixtures, sev varieties, and other murukku types in the same bulk shipment for better variety.

It is sealed in airtight, moisture-proof bulk packs and then placed in sturdy cartons to retain freshness during long-distance and export deliveries.

Yes, we use natural spices like cumin and sesame seeds—no artificial colors or harmful additives are added.

Yes, many wholesalers and retailers pack Ring Murukku in attractive small pouches or gift boxes during festivals like Diwali and Pongal.

No, Ring Murukku is fried to a crispy yet light texture, making it crunchy but not too hard. Its fun shape is especially appealing to kids.

Because of our authentic recipes, hygienic production, FSSAI certification, and reliable wholesale supply chain.

Its circular shape and crunchy texture make it fun to eat and highly appealing to kids.

Yes, you can combine Ring Murukku with other variants like Butter Chakli, Tomato Murukku, or Thenkuzhal Murukku in a single shipment.

Yes, it is an export-ready product with strong demand in the Middle East, USA, UK, and Europe.

Yes, we provide PAN-India wholesale supply to distributors, retailers, and supermarkets.

It stays fresh and crunchy for 4–6 months when stored in airtight packaging.

The minimum order quantity is 10kg, supplied in bulk wholesale packs.

Yes, it is 100% vegetarian and preservative-free.

The wholesale price is ₹150/kg, available in bulk packs (10kg–100kg).

It is made with rice flour, urad dal flour, butter, cumin, sesame seeds, and mild spices.