They are most popular among the Indian diaspora in the Middle East, USA, UK, Canada, and Europe, where traditional spicy South Indian snacks are in high demand.

They are packed in airtight, export-grade cartons with moisture-proof linings, which preserve crispness and freshness even during long-distance shipping.

Yes, they are often supplied in festive snack boxes and combo gift packs during Diwali, Onam, and Pongal seasons.

Yes, we use natural red chilli powder and authentic spices only. No artificial flavors, harmful additives, or preservatives are added.

They are spicy snacks and best suited for adults and older children who enjoy chilli-flavored crisps. A milder seasoning can be supplied on request for bulk orders.

Because we provide authentic South Indian taste, strict FSSAI-certified hygiene, bulk pricing, PAN-India delivery, and export-grade packaging.

While fried, they are made from natural tapioca with no artificial colors or preservatives.

Yes, private-label pouches (200g, 500g, 1kg) are available along with bulk supply.

Absolutely. They are in high demand in the Middle East, USA, UK, and Europe.

Yes, wholesale delivery is available across India.

They remain fresh and crunchy for 4–6 months when stored in airtight packaging.

They have a medium to bold spice level, perfect for chilli lovers.

Yes, these chips are 100% vegetarian and preservative-free.

The wholesale price is ₹175/kg, available in 10kg–100kg bulk packs.

They are made from round-sliced tapioca, fried in edible oil, and coated with red chilli seasoning.