They are in high demand in the Middle East, USA, UK, Canada, and Europe, where traditional South Indian snacks are loved.

Absolutely. They are often packed into combo snack boxes and festive gift packs for Diwali, Pongal, Onam, and weddings.

They are packed in airtight, export-grade, moisture-proof cartons that keep them crisp during long-distance shipping.

Yes, we offer custom seasoning options such as chilli, pepper, or masala-coated versions for bulk buyers.

Yes, they are mildly salted and lightly spiced, making them suitable for all age groups including children.

Because we provide authentic recipes, hygienic production, affordable wholesale pricing, PAN-India delivery, and export-quality packaging.

While fried, they are made from natural tapioca without preservatives, making them a better snack than chemically processed chips.

Yes, private-label packs (200g, 500g, 1kg) can be provided along with bulk supply.

Absolutely. They are export-ready and popular in the Middle East, USA, UK, and Europe.

Yes, wholesale orders are delivered across India with reliable logistics.

No, they are mildly salted with a light seasoning, but spice levels can be customized for bulk orders.

They remain fresh and crunchy for 4–6 months when packed in airtight packaging.

Yes, they are 100% vegetarian and preservative-free.

The wholesale price is ₹175/kg, supplied in bulk packs of 10kg–100kg.

They are made from fresh tapioca sticks, fried in edible oil, and seasoned with mild spices and salt.